Quick Barbecued Beans

Ingredients

  • 1 can (16 ounces) kidney beans, rinsed and drained
  • 1 can (15-1/2 ounces) great northern beans, rinsed and drained
  • 1 can (15 ounces) pork and beans
  • 1/2 cup barbecue sauce
  • 2 tablespoons brown sugar
  • 2 teaspoons prepared mustard

Directions

  1. In an ungreased 8-in. square disposable foil pan, combine all ingredients.
  2. Grill, covered, over medium heat until heated through, 15-20 minutes, stirring occasionally.

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