Quick Barbecued Beans

Ingredients

• 1 can (16 ounces) kidney beans, rinsed and drained
• 1 can (15-1/2 ounces) great northern beans, rinsed and drained
• 1 can (15 ounces) pork and beans
• 1/2 cup barbecue sauce
• 2 tablespoons brown sugar
• 2 teaspoons prepared mustard

Directions

1. In an ungreased 8-in. square disposable foil pan, combine all ingredients.
2. Grill, covered, over medium heat until heated through, 15-20 minutes, stirring occasionally.