Honey-Garlic Slow Cooker Chicken Thighs


  • 4 chicken thighs
  • 1/2 cup soy sauce
  • 1/2 cup ketchup
  • 1/3 cup honey
  • 3 cloves garlic, minced
  • 1 teaspoon dried basil


  1. Place the chicken thighs in the bottom of your slow cooker.
  2. In a small mixing bowl, combine the soy sauce, ketchup, honey, garlic, and basil. Pour the sauce mixture over the chicken thighs.
  3. Cook on low heat for 6 hours.
  4. Serve warm.

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