- 1 (21-ounce) can of cherry pie filling
- 1 (20-ounce) can of crushed pineapple, drained
- 1 (14-ounce) can of sweetened condensed milk
- 1 (8-ounce) tub imitation whipped topping
- 1 cup sweetened shredded coconut
- 1 cup pecans, chopped
- 1 cup miniature marshmallows
- In a large bowl, combine all of the ingredients until well-mixed.
- Refrigerate until ready to serve.