Grandma’s Cherry Fluff


  • 1 (21-ounce) can of cherry pie filling
  • 1 (20-ounce) can of crushed pineapple, drained
  • 1 (14-ounce) can of sweetened condensed milk
  • 1 (8-ounce) tub imitation whipped topping
  • 1 cup sweetened shredded coconut
  • 1 cup pecans, chopped
  • 1 cup miniature marshmallows


  1. In a large bowl, combine all of the ingredients until well-mixed.
  2. Refrigerate until ready to serve.

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