Best Hamburger Seasoning


  • 1 tablespoon salt
  • 2 teaspoons paprika
  • 1 1/2 teaspoons onion powder
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon mustard powder
  • 1/2 teaspoon smoked paprika
  • ground beef, to taste


  1. In a small bowl, add the salt, the paprika, the onion powder, the black pepper, the garlic powder, the mustard powder, and the smoked paprika and whisk to combine.

  2. Use 2 teaspoons of the seasoning per 1 pound of the beef (makes 4 burgers). You can add more of the seasoning as needed during the cooking process.

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