Sides 

Roasted Asparagus

Posted By: White Smoke BBQ

Ingredients

  • 1 pound asparagus, washed and dried, woody stems removed
  • 2 tablespoons olive oil
  • salt, to taste
  • pepper, to taste
  • lemon wedges, to taste, for serving
  • parmesan cheese, to taste, shredded, for serving

Directions

  1. Preheat the oven to 425 degrees F.

  2. Rinse the asparagus and pat them completely dry.

  3. Place the asparagus on a baking sheet and drizzle with the olive oil, tossing to coat.

  4. Arrange the asparagus in a single layer and leave space around them so that they roast and do not steam.

  5. Bake the asparagus until they are roasted and not too flimsy, about 10-15 minutes.

  6. Season the roasted asparagus with the salt and the pepper and toss to coat.

  7. Serve the roasted asparagus garnished with the lemon wedges and the parmesan cheese.

6 thoughts on “Roasted Asparagus”

  1. Hi my friend! I wish to say that this article is amazing, nice written and include approximately all vital infos. I would like to see more posts like this.

  4. I was suggested this web site by my cousin Im not sure whether this post is written by him as no one else know such detailed about my trouble You are incredible Thanks

Comments are closed.

Upcoming Events