Ingredients
- 2 medium ripe avocados, peeled and cubed
- 2 tablespoons lime juice
- 1/2 teaspoon kosher salt
- 1/2 teaspoon ground cumin
- 1/4 teaspoon black pepper
- 1 medium peach, peeled and finely chopped
- 1 jalapeño pepper, seeded and minced
- 2 tablespoons red onion, finely chopped
- tortilla chips, to taste, for serving
Directions
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In a large bowl, add the avocados, the lime juice, the kosher salt, the cumin, and the black pepper and use a fork to mash until smooth and well-combined.
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Add the peaches, the jalapeño pepper, and the red onion to the avocado mixture and gently stir to combine.
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Serve with the tortilla chips.
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