Sauces, Rubs and Marinades

Ingredients 1 cup ketchup ⅓ cup maple whiskey (such as Crown Royal Maple®) ⅓ cup apple cider ¼ cup dark molasses 3 tablespoons apple

Ingredients 1 cup soy sauce ¾ cup dark brown sugar 2 tablespoons minced garlic 1 tablespoon rice wine vinegar 1 tablespoon chile-garlic sauce (such

Ingredients 7 Carolina Reaper 7 Red tail scorpion 7 Red ghost pepper 4 Habanero pepper 6oz Thai Chili’s 4 Jalapeno 1 Red bell pepper

Ingredients 1 cup ketchup 1 tablespoon Worcestershire sauce 1 cup molasses 2 tablespoons brown sugar ¼ cup chopped onion 1 tablespoon garlic powder 1

Ingredients 1 tablespoon salt 2 teaspoons paprika 1 1/2 teaspoons onion powder 1 teaspoon black pepper 1 teaspoon garlic powder 1 teaspoon mustard powder

Ingredients  30 Red Ghost Peppers 1 chopped carrot 6 cloves of garlic 2 Shallots 6 cups of white vinegar 1tbsp of Himalayan salt Directions

Ingredients 2 16oz cans of stewed tomatoes 5 cloves of garlic 2 diced large fresh jalapenos 3 diced chili serranoes 2 cups of diced

Ingredients 1/4 cup coarse ground black pepper 2 tbsp coriander seeds 1 tbsp mustard seeds 1 tbsp coconut palm sugar 2 tsp smoked paprika 3 cloves fresh garlic   Directions Toast the black pepper, coriander seeds

Ingredients 1 (2-pound) salmon fillet, cut into 6-ounce fillets 1/4 cup olive oil 1/3 cup soy sauce 3 tablespoons lemon juice Directions Use a

Ingredients 1 tsp kosher salt 1 tsp course ground black pepper 1 tsp garlic powder 1 tsp onion powder 1 tsp Herbes de Provence

Ingredients 4 teaspoons ground sage 3 teaspoons ground thyme 1 teaspoon ground marjoram 2 teaspoon ground rosemary ⅛ teaspoon nutmeg 1 teaspoon white pepper

Ingredients 12 Habanero peppers 1/2 Orange Bell pepper 3 Orange or Yellow mini sweet peppers 1 Thin sliced carrot 3 Cloves of garlic 1

Ingredients Salt 1 1/2 cups cider vinegar 10 tablespoons ketchup 1/2 teaspoon cayenne pepper 1 teaspoon black pepper 1 tablespoon sugar 1/2 cup water

Ingredients 4-6 pork chops 1/2 cup balsamic vinegar 3 tablespoons olive oil 2 tablespoons dijon mustard 3 cloves garlic, minced 3/4 teaspoon salt 3/4

Ingredients 1 cup fresh pineapple chunks 2 jalapeños 2 cloves garlic ½ cup fresh coriander/cilantro leaves 4 tablespoons freshly squeezed lime juice 2 tablespoons

Ingredients ¼ cup olive oil 1 lemon, juiced 3 cloves garlic, smashed 2 tablespoons honey (or pure maple syrup or agave, if vegan) 1 ½ teaspoons ground cumin 1 ½ teaspoons smoked paprika ¾ teaspoon ground cinnamon

Ingredients 1/2 cup apple juice or cider 1/4 cup cider vinegar 1/4 cup coarse grain mustard 2 tablespoons olive oil 1 tablespoon brown sugar,

Ingredients ¾ of a cup of maple syrup (or honey if you wish) ¾ of a cup of brown sugar 3 tbsp of Dijon

Ingredients 1 stick of butter melted 1-2 tablespoons of Cajun seasoning depending on how much seasoning you want 1 tablespoon garlic powder Directions Combine all ingredients together in a small bowl;

Ingredients 10 Jalapenos 1 Chili Serrano 5 cups of White Vinegar 5 cloves of Garlic 1 Shallot 1 squeezed lime 1tsp of Himalayan Pink

Ingredients Chili Powder Cumin Garlic Powder Red Pepper Flakes Kosher Salt Black Pepper Sugar Olive Oil Worcestershire Sauce Lime Juice – freshly squeezed is

Ingredients 1/2 cup sriracha sauce 1/2 cup brown sugar, or more to make it less spicy 3 tbsp soy sauce 3 cloves garlic, grated 1-2 tsp red pepper flakes 1 tsp salt, or less Directions In a container, mixed

Ingredients ½ cup pineapple juice 3 tbsp lime juice, fresh squeezed ¼ cup extra virgin olive oil 3 tbsp soy sauce 4-6 cloves garlic, minced 1 tsp salt ½ tsp ground black pepper ¼ tsp ground cumin ½ tsp dried oregano Directions Combine: In a

INGREDIENTS 1/2 cup olive oil 2 tablespoons red wine vinegar 1/2 cup finely chopped parsley 3-4 cloves garlic , finely chopped or minced 2 small red chilies , or 1 red chili, deseeded and finely

Ingredients  1/3 cup olive oil 1/4 cup apple cider vinegar 1/4 cup honey 2 tablespoons Dijon mustard 1 teaspoon salt Directions Add the oil, vinegar, honey, Dijon Mustard, and

Ingredients 8-10 dry red chili peppers (see note 2) 1-2 fresh red chili peppers (optional) 4 tsp cumin seeds 4 tsp coriander seeds 1.5

Ingredients Dry Red Chilis – Gujaillo and ancho. Roasted Red Peppers – jarred Garlic Extra Virgin Olive Oil Lemon Juice Spices – cumin, coriander powder, smoked paprika,

Ingredients Citrus juice – Orange and lime. Olive oil – It helps keep the meat moist. Garlic – A star here. Jalapeño – For just a little kick.

Ingredients 2/3 cup white vinegar 2/3 cup cider vinegar 1/2 cup ketchup 3 tablespoons packed brown sugar 1/2 teaspoon hot pepper sauce 1/4 teaspoon

Ingredients 10 Fresno Peppers 1 habanero 3 cloves of garlic 1 Shallot 2 cup of white vinegar 1tsp of Himalayan salt Directions Rough chop